Expanding its global portfolio, Tao Group Hospitality opened a new restaurant on Dec. 6 at the Moxy Lower East Side hotel in New York City: Sake No Hana, a lively spot for contemporary Japanese cuisine. A reinvention of the original Sake No Hana in London (which closed in 2021), it joins more than 70 Tao
Month: December 2022
In this video, John Jackson, DipWSET a/k/a Attorney Somm provides his reactions to Jeb Dunnuck’s Top 100 Wines of 2022, including his recommendations for the best wines for wine collectors and wine buyers. Attorney Somm’s recommendations from the list include wine cellar defenders, and collectible wines at a wide variety of price points, as well
Learn how to choose the right Champagne for you with these 5 tips on a label. There are secrets right in front of your eyes. Learn wine at https://winefolly.com/subscribe/ Taste with us! Join the Wine Folly Club https://winefolly.com/club/ 00:12 Five things on a bottle of Champagne 00:20 Champagne Sweetness 00:25 Champagne sweetness chart (Brut, etc)
As we prepare to ring in 2023, Wine Spectator‘s editors are taking a moment to toast the wine industry pioneers, innovators, leaders and chroniclers we lost this year, among them one of our dearest friends. This year we said goodbye to California Pinot Noir pioneer and Calera founder Josh Jensen, charismatic Château Léoville Barton owner