Beginner

When it comes to Napa Valley, Cabernet is king. But entering the Cabernet kingdom comes at a price, typically a big one. Most top wines cost 200, 300, 500 dollars or more. It’s no surprise that the question I’m asked the most is, what’s a great Napa Cabernet that doesn’t cost so much? Wine Spectator’s
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Up on Napa’s Diamond Mountain, Nigel and Shae Kinsman talk about caring for older Cabernet vines at the former Reverie Vineyard, the property’s history and how these grapes are used in their Rhadamanthus cuvée. Read James Molesworth’s full report: https://winesp.ec/3g3c0Oi Explore Wine Spectator’s free newsletters: https://winesp.ec/3vRPRJo Introductory offer: Subscribe to Wine Spectator for just $12!
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Few pairings are as happy as cheese and wine, and some matches are straight-up sublime. Case in point: Fresh goat cheese and tangy Sauvignon Blanc. Find out why they’re a match made in heaven! Explore Wine Spectator’s free newsletters: https://www.winespectator.com/newsletters Introductory offer: Subscribe to Wine Spectator! https://www.winespectator.com/subscribe
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Grapes have long grown on the slopes of Mount Etna, the largest active volcano in the south of Sicily. Frank Cornellissen talks about the climate and the experience of growing grapes on volcanic soil. See all of our videos with Frank Cornelissen here: https://www.youtube.com/playlist?list=PLddUmDhg4G_J8ee7_bIqp8ynkfDYYo8nt See all of our videos with Italian Winemakers here: https://www.youtube.com/playlist?list=PLddUmDhg4G_KY_eWOUI7iOLl4XuE4W0cx Ask
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When you’re at a table of guests, who do you pour wine to first? Follow APWASI for more wine education, tips, culture and history and embrace the cultural diversity that wines bring you. Here are some ways you can join our APWASI wine community: 🎥Please Subscribe to my Youtube Channel. https://www.youtube.com/channel/UC2o1BhPwXkt71Za37WRoGlw 📕LIKE APWASI on FACEBOOK
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The German Wine Institute’s US-agency has launched a new integrated marketing campaign entitled “Prost Every Moment” that seeks to celebrate all of life’s moments with some added German flare! see also https://bit.ly/2UefBSq Prost Every Moment takes the concept of toast every moment and makes it undeniably German, compellingwine drinkers looking for a comforting escape or
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Sommelier André Hueston Mack demonstrates the correct technique to use when opening a bottle of sparkling wine, keeping that carbonation right where it belongs. Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT
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Auslese means literally “selected harvest”. These grapes are usually extremely ripe. Many, but not all, Auslese wines are sweet. E-Mail: contact@pure-rita.com Pure Rita #purerita on Instagram🍷: https://bit.ly/purerita Pure Rita’s Shop: https://amzn.eu/fsBseh2 Prädikat Auslese The #Auslese is a predicate for a particularly high quality wine, which is characterised above all by the use of noble rotten
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California Wines Video Series highlighting California’s geology, geography, and climate work together to create our distinctive wine regions. This is a series that dives deeply into California’s diverse geography and climate and showcases the distinctive characteristics of California’s wine-growing regions. These videos launched at Eureka! in London in June and have continued to be used
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In early spring we focus on a topic that we have found relevant for quite a time: WOMEN OF WINE ✔️ Who are they? ✔️ What challenges do they face? ✔️ How dare they take everything into their own hands? Like put on trousers and earn their first millions in wine industry. ✔️ Who created
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Pinot Noir can be fermented with its whole cluster, i.e. the berries and the stems together in order to create a more complex, interesting wine. Brianne Day of Day Wines in Portland discusses why she chooses to ferment with whole clusters and use native yeasts in here winemaking. Brianne Day sat with Ask a Winemaker
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Tune in to the only podcast dedicated to finding fantastic wine at a good price. Learn more about wines from around the world currently available in auction and gain insight on what may be impacting the price of your favorite bottles. Shop the wines mentioned in this week’s podcast: https://www.winebid.com/BuyWine/Items/Podcast-Wine-Picks/13997548
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This multigenerational family winery in Napa owns part of the historic Dr. Crane Vineyard, and its 2018 Cabernet Sauvignon earned them the No. 9 spot among Wine Spectator’s 2021 Top 100 Wines of the Year. Senior editor James Molesworth explains what makes this property, and especially its vineyard, so special. Wine Spectator’s Top 100 Wines
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Winemaker Ken Pahlow of Walter Scott Wines describes the influence of the Van Duzer Corridor on the climate in the Willamette Valley. See all of our videos with Ken Pahlow of Walter Scott Wines: Filmed with support from the International Pinot Noir Celebration. See all of our IPNC related videos here: https://www.youtube.com/playlist?list=PLddUmDhg4G_J9EvTYgpVSSOt-N9JjldRv Subscribe to Ask
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