What is Nebbiolo? Winemaker John Paul of Cameron Winery in Oregon talks about the main grape of Barolo and Barbaresco as seen through the eyes of a Pinot Noir producer. John Paul of Cameron Winery produces wines in Oregon from, among others, his “Clos Electrique” vineyard site. We filmed with John Paul at Storyteller Wine
Beginner
Rob Davis talks about his college days at UC Davis and joining Jordan Winery as a harvest intern for the inaugural 1976 vintage of Jordan Cabernet Sauvignon. He has made every vintage of Jordan wines and celebrates his 37th harvest as winemaker in 2012.
Blankets and Wine 10th Edition 2022!!! See What You Missed. Fashion and Entertainment #KookiePromotions #subscribe
Wine and grape grower Charlie Barra of Barra of Mendocino Wines talks about leasing and then buying his first vineyard in Mendocino, California as a senior in high school in 1945. Charlie is a rich source if information on California wine history, being a pioneer in Ukiah for more than sixty years. Ask a Winemaker
Discover the elegant, balanced 2015 Jordan Russian River Chardonnay. Releasing April 1, 2017. https://www.jordanwinery.com/shop/category/chardonnay
The basics of Bordeaux wines in under one minute!
Hey Posse! I’m just checking in briefly today to share an update with you regarding my education courses. If you have any questions, let me know. Cheers!! ———- 🍷 MAXIMIZE YOUR WINE SAVINGS ⬇️⬇️⬇️ World Class Wines at Incredible Prices! (may not be available in all states or countries) — https://bit.ly/asti-shop Be sure to use
As part of our first Viewers Choice Video Contest, Greg from NYC asked for a video about the people behind Jordan wines. This is the first video in a series. For more information, please visit http://blog.jordanwinery.com/2011/06/viewers-choice-video-1-the-people-behind-jordan-wines/.
#funfacts #italy #italianwine Link to video about the differences between Montepulciano d’Abruzzo and Vino Nobile di Montepulciano is below In this video I’m talking about top ten fun facts about Italian wines. Most of us is familiar with Prosecco Frizzante which is lightly sparkling and Prosecco Spumante which is fully sparkling but did you know
Napa Valley winemaker Tod Mostero of Ulysses Vineyard and Dominus Estate explains one of his strategies in the midst of harvest.
We’re RENOVATING! Thank you for celebrating our 50th anniversary with us this year. We can’t wait to show you what’s new in 2023. Stay tuned for renovation updates. Learn more on our blog: https://www.jordanwinery.com/blog/jordan-winerys-dua-lipa-music-video-parody-debut-renovating/.
Abreu Vineyards winemaker Brad Grimes gives us a tour of Cappella vineyard in Napa’s St. Helena AVA. Read Wine Spectator’s full report: https://winesp.ec/2SJ5VPt Explore Wine Spectator’s free newsletters: https://winesp.ec/3gwNsPe Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1
If there’s one thing we’re thankful for this Thanksgiving, it’s wine. This Turkey Day, we’re sharing our favorite budget-friendly wines that pair perfectly with whatever you’re dishing up and over-deliver for their price. Whether you are hosting or house hopping this Thanksgiving, these delicious wines are a must-try. The best part? They’re all under $15.
Chef Charlie Palmer brings us to Inman Family Wines for a look at the estate’s Olivet Grange Vineyard, a taste of Pinot Noir, and the unforgettable story of the anniversary that inspired Inman’s Endless Crush rosé. Explore Wine Spectator’s free newsletters: https://winesp.ec/3761Hpy Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1
Why grow grapes on Mount Etna? Winemaker Frank Cornelissen explains the process by which he decided to pursue viticulture on Mount Etna. In part, the sandy soils that can inhibit the spread of Phyloxera as we as the similarities to places he saw in Georgia, Russia. Find our video dedicated to Nerello Mascalase here: http://www.youtube.com/watch?v=nbrufXy8mAM
This is one of the best Portuguese white wines I’ve had. Wines featured in this episode: Pico Wines, ‘Terroir Vulcânico’ Terrantez do Pico 2018 #shorts #wine #portugal #portuguesewine
With a wet spring comes a high risk of mildew in the vineyards. At Domaine La Bouïssiere in Gigondas, vigneron Thierry Faravel demonstrates to senior editor James Molesworth how he keeps the grapes healthy.
How do winemakers choose which vineyard to buy? Emannuel Pageot of Turner Pageot in the Languedoc explains how he and his wife Karen selected the clay rich, north facing slopes around Gabian for the winery they built in the south of France. See all of our videos with Emmanuel Pageot of Turner Pageot: https://www.youtube.com/watch?v=Mi2u8IqgYG4&list=PLddUmDhg4G_LQ4gG-QfR7c0ENnhrVQoJg Subscribe
A tutorial on Cabernet Franc and it’s many versions, along with an educational blind tasting of some classics from around the world. Discussed are the common characteristics that are found with Cabernet Franc, along with expert analysis of four examples. #wine #redwine #winetasting #cabernetfranc #winelife #saintemilion #argentina #masterofwine #bobpaulinski #wineeducation #winelover #goodwine
Star golfer turned vintner Cristie Kerr is the subject of Wine Spectator’s Oct. 15, 2021, cover story. We caught up with her behind the scenes at Kerr Cellars to talk about how the wine industry has changed since she started working in wine, how her golf career translated to the wine world and more. Read
The red wine grapes Barbera and Dolcetto have very different flavors and textures and generally are paired with different foods. Barbera is often matched with sausages and charcuterie, pizzas and pastas. Dolcetto is suggested as a pair for risotto with white truffles. Alessandra Bera and her family are organic producers in Piedmont, Italy at Vittorio
Schist is a metamorphoric rock that is the base of many of the vineyards at Rippon in Central Otago. Winemaker Nick Mills talks about schist and how it affects wines around the world. This is a must watch for people studying terroir and wine as a basis for on going study. Watch all of our
Communications Director at Riboli Family Wines, Daniela Garrido shared the history of the vineyard. Watch the link to get the top wines for your holiday spread.
One of the top-rated Brunellos from a stellar vintage, this 2016 Sangiovese earned the No. 5 spot in Wine Spectator’s Top 10 of 2021—the most exciting wines reviewed in the past year. In this video, senior editor Bruce Sanderson, who reviewed the wine, talks about how this Tuscan red was made. Wine Spectator’s Top 100
The Johan Vineyard in Southern Oregon is one of the most interesting sites in the state in terms of the diversity of grapes grown and quality of farming. Winemaker Chad Stock talks about this biodynamic vineyard. For more with Chad, view our playlist: https://www.youtube.com/watch?v=FaCODB1_K4o&list=PLddUmDhg4G_Kg1oas7H6T8BISEMPcWoK_ Subscribe to Ask a Winemaker for hundreds more wine videos: http://www.youtube.com/subscription_center?add_user=askawinemaker
Ok, so I’m totally kidding about drinking from a wine bottle. Your girl likes to be fancy when she can and wine glasses have always made me feel like I’m doing something extra even while at home in my pjs 😂
A brief tutorial on how to taste a wine like a professional. Whether you’re in a formal wine education program or maybe planning to visit some wineries or perhaps you just want to improve your wine tasting skills, this is the video for you. The video will guide you through the sensory elements to allow
Steak Wines – no not wines made from steak, or steak made with wines, we’re talking about wines made *FOR* steaks. A warning for the faint of heart – these are not budget wines. See the list, and start comparing with more affordable wines at the link in the show notes https://robbreport.com/food-drink/wine/steak-wine-pairing-1234770494/ Buy me a
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