http://betterbook.com/wine Expert sommelier and wine educator Marnie Old explains how to use smell to approve wine in a restaurant. This video is an excerpt from iPad/iPhone book “Wine Simplified.” For more tips and tricks to navigating the world of wine visit: http://betterbook.com/wine Available on iTunes.
Beginner
There are a lot of misconceptions out there regarding hangovers and hangover cures. The biggest one is that dehydration causes all of the issues. I am retired military (Airborne Infantry) and now, a Doctor. I HATED hangovers when I was in the service, especially the headaches, nausea, hangxiety, and thinking about the beating I just
Why is Henschke Hill of Grace Shiraz more than just a wine? Winemaker Stephen Henschke leads a tasting of the iconic Australian wine at Wine Spectator’s 2017 New York Wine Experience, reminding us that each bottle has a story behind it.
We worked with Neil from Neil Ellis Wines to create this origin story. We travelled through to different vineyard sites in Stellenbosch, Elgin, Piekenierskloof and Darling to show the different terroirs one can find at these different sites. Watch the video and find out more! Visit their website below: https://neilellis.com/
Langhe Arneis Wine by Matteo Ascheri Explore Our Italian Wine Map: https://winesfromitaly.com/pages/italian-wine-map Matteo Ascheri of the Ascheri winery in Piemonte is in his vineyard talking about his Arneis wine. Arneis is a grape variety grown only in the region of Piemonte Italy. #WinesFromItaly #CiaoDaniel #ItalianWines 💎 TOP ITALIAN WINES 💎 🍷 MONTEPULCIANO D’ ABRUZZO WINES
Winemaker Matt Taylor invited senior editor James Molesworth for a look at Ink Grade on Howell Mountain in California’s Napa Valley. The Cabernet Sauvignon project is part of the Lawrence family’s slate of brands that includes Heitz Cellar, Burgess Cellars, Stony Hill and others.
Here is a simple and easy demonstration on how to properly pour wine for your guests without any spillage. Here are some ways you can join our APWASI wine community: 🎥Please Subscribe to my Youtube Channel. https://www.youtube.com/channel/UC2o1BhPwXkt71Za37WRoGlw 📕LIKE APWASI on FACEBOOK https://www.facebook.com/Apwasi 📹FOLLOW us on INSTAGRAM @apwasiwine https://www.instagram.com/apwasiwine/ 📱FOLLOW us on TIKTOK @apwasi https://www.tiktok.com/@apwasiwine?lang=en 🌍To
The road to winemaking in Burgundy from North Carolina is described be Blair Pethel. Blair Pethel, an American from North Carolina, makes wine at Domaine Dublère, his estate in Savigny-lès-Beaune in Burgundy, France. Thumbnail photo credit: http://www.domaine-dublere.com/en/gallery Filmed at the IPNC in 2014. Subscribe to Ask a Winemaker for hundreds more wine videos: http://www.youtube.com/subscription_center?add_user=askawinemaker Have
Gamay in Oregon. Scott Frank, Winemaker at Bow and Arrow Wines in Portland talks about his love for Loire Varieties including Gamay (Did you know that many Loire producers grow Gamay?) He feels that the Willamette Valley is an ideal place for Loire Grapes. See our whole playlist with Scott Frank: https://www.youtube.com/playlist?list=PLddUmDhg4G_IXB4XJrFh0J_M9Zolen10F See all of
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In the center of Portugal, the Dão is an isolated wine region that Sara Dionisio of Casa de Mouraz describes as being much like Burgundy in the sense that it has many small vineyards. In part 2 she talks about Touriga Nacional and the older varieties of grapes that are prominent in the region. Sara
Support me on my PATREON: https://patreon.com/konstantinbaum Follow me on …: https://www.instagram.com/konstantinbaum_mw/ Check out my website: https://baumselection.com/ I have used this glass in this Video: RIEDEL Performance Riesling. I have tasted the following wines in this Video: 2021 Grosset Springvale Riesling Clare Valley Australia – 31 US $ 2021/2015 Tyrrell’s Wines Semillon Hunter Valley Australia –
The International Pinot Noir Celebration at Linfield College in McMinville Oregon is a unique, not for profit, event held each year to showcase the best of Oregon and the world. Ask a Winemaker was invited to participate and film in 2014 and we asked each producer we spoke to about the event. Dr. Ernst Loosen,
Do you stick to “universal” wine glasses or do you prefer varietal-specific stemware? Shop the featured Wine Enthusiast glassware here: https://enth.to/3zZJGY6 Stay connected! Instagram: https://www.instagram.com/wineenthusiast/ Facebook: https://www.facebook.com/WineEnthusiast/ Twitter: https://twitter.com/WineEnthusiast Pinterest: https://www.pinterest.com/wineenthusiast/
In my seventh video in my Georgia series the wonderful black grape variety – Saperavi. Watch this video to learn all about the native grape of this amazing country which claims an ancient tradition of producing fantastic wines. You can watch all of the released Georgia videos here https://www.youtube.com/watch?v=j7icyVWi7LU&list=PLHvqIB13xXh0-4si3vndOXkqOKbMTwLPw I hope you enjoy this series.
We’re so excited to announce a new course library coming this holiday season: How to Taste Wine Like a Pro! This includes Wine 101 and Wine 201. Both are currently in the works and will be available for purchase soon. These will make great holidays gifts – but who are they for and what topics
Winemaker Jochen Beurer of Weingut Beurer in Swabia, in Germany talks about sub soils on which he grows Riesling. Watch all of our videos withs Jochen Beurer here: https://www.youtube.com/playlist?list… Subscribe to Ask a Winemaker for hundreds more wine videos: http://www.youtube.com/subscription_c… Have a question for a winemaker? Post it in the comments and we will try
Like content like this? Here are some other ways you can join our APWASI wine community: 🎥 🌍Learn from our 30 online wine courses, check out our website: https://www.apwasi.com/ Please Subscribe to my Youtube Channel. https://www.youtube.com/channel/UC2o1… 📕LIKE APWASI on FACEBOOK https://www.facebook.com/Apwasi 📹FOLLOW us on INSTAGRAM @apwasiwine https://www.instagram.com/apwasiwine/ 📱FOLLOW us on TIKTOK @apwasi https://www.tiktok.com/@apwasiwine?la… ✔️LIKE, SHARE
Pinot Noir producers and drinkers often talk about which clone of Pinot Noir was used to make a wine, but why are different clones blended together at the winery? Winemaker Erica Stancliff at Trombetta Family Wines in the Russian River Valley blends to achieve greater balance and complexity. Ask a Winemaker filmed Erica at Pinot
Reacting to Wine Spectator’s top ten wines of 2022 list. What do you think? Expensive vs Expensive Washington Cab: https://youtu.be/oQBxG0K256A Exploring Châteauneuf-du-Pape: https://youtu.be/LXPZhf4Dj0E 🍷 Gabriel Glas Standart edition (the gold edition is often sold out) https://amzn.to/3qeZXmQ Wines featured in this episode: Louis Roederer, Cristal Champagne 2014 Quilceda Creek, Cabernet Sauvignon 2018 Fattoria le Pupille, Saffredi
From high in Argentina’s Mendoza region comes Wine Spectator’s No. 8 Wine of 2020. Senior editor Kim Marcus, who reviewed the wine, shares the story of this Argentine Malbec with French roots. More Wine Spectator Top 100 Wines of the Year content: https://top100.winespectator.com/ Explore Wine Spectator’s free newsletters: http://winesp.ec/3nxPCOU Introductory offer: Subscribe to Wine Spectator
Jordan co-founder Sally Jordan tells the story of how they discovered and purchased the winery estate from another family fond of fishing. A tale of perseverance in purchasing their dream piece of real estate property. http://blog.jordanwinery.com/2010/05/how-the-jordans-discovered-and-purchased-the-winery-estate/
Not sure whether to uncork or keep that wine bottle resting in your cellar? Comment below with your pick for which wine these winemakers should open next for a chance to be featured. Tune in for Jordan Uncorked each month. In this episode, John and Maggie taste a 1980 Jordan Cabernet at Jordan Winery in
How to taste Italian Wine. Interviewing winemakers from all over the world.
Halbtrocken, the German term for a wine that is half dry, is explained by Dr. Franz Werner Michel of Domdechant Werner in the Rheinghau. Dr. Michel was the long time head of the German Wine Institute and his estae has been a member of the VDP for eighty years. Ask a Winemaker sat with Dr.
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