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A review of a red blend from Paso Robles, California. I also talk about my future plans for the winestream and what the Rewine is really about. KEEP IT 💯 Subscribe: https://youtube.com/@100TVnetwork Sponsor 100TV: https://100tvnetwork.com/contact Host a 100TV show: https://100tvnetwork.com/contact LET’S CONNECT Instagram: https://instagram.com/100tvnet Twitter: https://twitter.com/100tvnet Website: https://100tvnetwork.com DRINK WITH RICK with Rick Savoia (The

Come check out our unique “wine on tap” system. 20 Different varietals of locally made, handcrafted wine using grapes sourced from some of the best vineyards in California and Washington state!

#summerwine #summer #summer2023 If you like, light, citrusy and refreshing white wines, here are my three best recommendations: German Riesling, Basque Txakoli, also called Txakolina and finally Sicilian Inzolia. For the Riesling, I highly recommend Weingut Thorle, Fritz Haag or Dr. Brunklin Wolf. Best Txakoli is produced by Txakoli Txomin or Bodegas Rezabal. My favourite

Subscribe to @LAXtoLuxury! Taken at The Cape, a Thompson Hotel in Cabo San Lucas, Mexico

If you’re looking for a great place to try a bunch of different wines, then look no further than After the Vine in Rockton. After the Vine is a wine boutique where you can try a ton of wines starting at $14. They also offer more than just wine with their beer selection and wine

Classically made wines inspire “natural” winemaker Frank Cornelissen which might seem contradictory given his reputation, but here he explains why it is logical. Frank Cornelissen sat with Ask a Winemaker in December of 2013. See all of our videos with Frank Cornelissen: https://www.youtube.com/playlist?list=PLddUmDhg4G_J8ee7_bIqp8ynkfDYYo8nt See all of our videos with Italian Winemakers: https://www.youtube.com/watch?v=HMaZbwrU1ms&list=PLddUmDhg4G_KY_eWOUI7iOLl4XuE4W0cx&index=2 Ask a Winemaker

the regular wines are free to taste 👅 a tour in miyoshi winery 2023

Having originally made a tasting video for this vintage of Cloudy Bay Sauvignon Blanc to celebrate International Sauvignon Blanc Day in 2020. David Allen, our Wine Director and Master of Wine inadvertently revisited the vintage in a second tasting about 18 months later. He seems to find this is still much the same iconic Marlborough

Wine tasting in the city is tricky to manoeuvre. Try to find a bar that has wine dispensers, aka Enomatic machines. Enjoy the exploring and be safe 🙂

NEW WINE SERVICE || JUNE 25 Like and share the broadcast. Subscribe to the channel. Website; www.jgncenter.org Follow us on our other social media platforms; Facebook; https://www.facebook.com/KingsDomainKenya https://www.facebook.com/JohnGoodnewsCenter Instagram: https://www.instagram.com/apostlejohn… Twitter: Tweets by domain_kings https://twitter.com/john_goodnews

Selection Massale is the process by which vines are propagated based on a selection of the best bud wood from the vineyard. Frank Cornelissen of Mount Etna talks about how he selects wood in his vineyards of Nerello Mascalese on Mount Etna in Sicily. Learn more about selection masale: https://www.youtube.com/playlist?list=PLddUmDhg4G_KxgHmc1lTcy6goParmjh0Y Ask a Winemaker sat down

YouTube/TikTok/Instagram: HighLinePrestige – #HighLinePrestige #HighLinePrestigeCigars –

#anteprima #italy #wine #anteprima #umbria #italy #wine #italianwine #montefalco Welcome to When in Italy, at the top of a hill, taming a wild horse & Amore (Wines of Montefalco!) – Italian wine “A Montefalco” – the Anteprima, another journey with Stevie Kim on her show On The Road Edition. Today Stevie is in Montefalco to

Twist-off closures have become a popular way to keep quality wines fresh. Plus, no corkscrew needed—so opening the bottle should be easy, right? Yes, but here’s a little trick to make it even easier. Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1 Explore Wine Spectator’s free newsletters: https://winesp.ec/3jGf0jh

Winemaker Gabrielle Simmers of &Co describes Hawke’s Bay and the Sauvignon Blanc that she makes there. Few of her neighbors make Sauvignon Blanc in the region, which is known more for reds. Gabrielle makes “The Supernatural”, a Sauvignon Blanc from limestone soils. She sat down with Ask a Winemaker at Red and White Wines in

Pioneering grape grower Charlie Barra talks briefly about the early wine market in the United States and his experience selling to Robert Mondavi off of a handshake agreement. Charlie’s Cabernet Sauvignon from Barra of Mendocino in Ukiah Californa is featured in Pioneer, a Cabernet sold exclusively by Standard Market, Bakersfield and the Standard Grill in

Ontario Wine Review: 2019 Hughes Vineyard Riesling from Fogolar Wines. Fogolar is a virtual winery under Collab Wine & Beverage. Their wines are often seen at farmers markets and street festivals around Toronto, and there happens to be a very limited quantity of this one at select LCBO locations. It’s worth seeking out with its

Chef Andy Little of Wine Spectator Award of Excellence winner Josephine shares his ideal take on an all-star, home-cooked meal: roast chicken. Wine Spectator’s Hilary Sims explains why a fruity, light-bodied red complements this dish.

Ever wanted to learn more about wine tasting. This is a quick and easy tasting sheet that helps guide you through the basic steps of tasting, scoring, and comparing wines based on your own preferences. We take a step by step walk through of this sheet. This aid is constantly updated based on user feedback,

A review of a Tempranillo from Spain. I also talk about why you shouldn’t overbuy wines for a social event and tell you why I created the winestream. KEEP IT 💯 Subscribe: https://youtube.com/@100TVnetwork Sponsor 100TV: https://100tvnetwork.com/contact Host a 100TV show: https://100tvnetwork.com/contact LET’S CONNECT Instagram: https://instagram.com/100tvnet Twitter: https://twitter.com/100tvnet Website: https://100tvnetwork.com DRINK WITH RICK with Rick Savoia

Head to https://top100.winespectator.com/ for more on our Top 100 of 2018!

Qveri (kveri) are large clay winemaking vessels used in primarily in Georgia. There are as many types of amphora as there are barrels and in this video winemaker Fred Niger from Domaine de L’Ecu talks about some of the differences. See all of our videos on Amphora and Kveri (qveri) : https://www.youtube.com/playlist?list=PLddUmDhg4G_JTWgyCVGgrFMwnB_xjrC_U Watch more videos

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We hope you all enjoyed a fun and relaxing Father’s Day weekend because we definitely did. Taminique spent her weekend by playing tennis, tasting wine, and watching a movie with her mom. The wine tasting was a free event hosted by Cattle and Cream in Cherry Valley. Taminique and her friend Tina were able to

Winegrower Charlie Barra talks about working with Napa Valley winemaker Louis Martini in the 1960’s and taking his advice on planting Zinfandel and Pinot Noir among other grapes. Charlie’s Cabernet Sauvignon from Barra of Mendocino in Ukiah Californa is featured in Pioneer, a Cabernet sold exclusively by Standard Market, Bakersfield and the Standard Grill in

This season on America’s Got Talent we were all excited when John Wines came to perform on the stage of AGT. Despite his age, the guitarist shined the most on the stage as he unleashed his inner guitar god as he shredded Queen’s “We Will Rock You”. Let’s get to know more about the Old

Greg Miller gives a sneak peek of Jordan budbreak this year. Stay tuned for our Seasons of the Vineyard: Spring episode.

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