The Russian River Valley and Joe Rochioli Jr. are inseparably connected. Raised on his family’s farm on Westside Road in Healdsburg, Rochioli never left, save for college and the Army. He was the patriarch of the region, an integral citizen of the city of Healdsburg, and a proud, hardworking farmer who helped earn the Russian
Let’s talk about the latest trendy wine: Portuguese Wines. Port is the most famous wine in Portugal BUT what else is there besides Port wines? The Portuguese wine market has grown like crazy in past decades, and there are a lot of exciting, very tasty and affordable wines coming out of Portugal. I didn’t know
The only thing better than heading to the beach with your girlfriends in the summertime? Bringing along this delicious drunk fruit salad by Arielle Haspel! Follow along and recreate this light and tangy summer treat with peaches, raspberries, and a little white wine. Your girlfriends will LOVE you for it! Watch Glamour on The Scene:
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Is he 54% French and 3% Italian or 100% Italian? Let’s test! @The Pasinis #shortsvideo #italian #shortsfeed #short #wine #italy
Learn how to select a good wine. Richard shares wine recommendation how to find good tasty wine. Richard Vayda, the wine expert with more than 25 years working with wine as a restaurant owner, chef, sommelier and wine educator, here at Sippybee to help make it all simple and fun. Go to sippybee.com and order
Port wine is such an amazing fortified wine. In this video I talk about how port wine is made, where it is made and what are the most popular grapes used. You will also learn not only the difference between Ruby and Tawny port wines, but also their different sub-categories, such as vintage ports, late
Weekend packages for Wine Spectator‘s 41st annual New York Wine Experience have sold out, but wine lovers interested in attending the three-day series of seminars and walk-around tastings can now sign up for the waiting list. Limited individual tickets for the Wine Experience’s two evening Grand Tastings, featuring more than 200 of the world’s best
Muscadet, located on the western edge of the Loire Valley on the Atlantic coast of France, is a white wine region that features the Melon de Bourgogne grape. Fred Niger from Domaine de L’Ecu explains the diversity of the appellation’s soils and their affect on Melon. See our playlist on Melon de Bourgogne: https://www.youtube.com/playlist?list=PLddUmDhg4G_LpuBf2MAkNYQYgva5fqHJS Muscadet
🍷 Rovsya Wine Glasses: https://amzn.to/3oGdOSn 🍷 Gabriel Glas Standart edition (the gold edition is often sold out) https://amzn.to/3qeZXmQ Wines featured in this episode: Calcinaia Fontodi Castello di Ama Caparsa Fattoria della Aiola Castello Volpaia 🎉 Get your Coravin system: https://share.exoticwinetravel.com/coravin-model-six ✍ Related Article: #redwine #chianti #chianticlassico ▬▬▬ 👋 Join the Exotic Wine Travel community on
Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 15th January 2017 the Zorz, Zelen 2015 from Slovenia is his Wine of the Week.
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It’s the halfway mark! Sit tight, because in this week’s Glass Act episode Sibongile finally gets to taste wine! Have you enjoyed watching her (and her plant) grow?
Check out my websites: https://meinelese.de https://meinelese.de/blog/ Follow me on …: https://www.facebook.com/konstantin.baum https://www.instagram.com/konstantinbaum_mw/ This topic has been requested by you guys and it is something I wanted to do for a while. I am going to talk about the most important tool when it comes to wine: wine glasses AND I am going to do a
Join us annually for our Spring at Jordan to celebrate the release of our newest vintages of Jordan Cabernet Sauvignon and Chardonnay. Learn more at https://www.jordanwinery.com/events/spring-at-jordan-winery-healdsburg.
The history of plantings in Central Otago is described by Nick Mills, with reference to Jean Désiré Feraud, but a focus on the people in the early 1970s. Grape growing in New Zealand’s Central Otago for wine production began in earnest in the 1970’s with Ann Pinckney, Alan Brady (Gibbston Valley), Rolfe and Lois Mills
2020 Boschendal 1685 Chardonnay, Cape Coast, South Africa On this episode, Carolyn Evans-Hammond reveals a Chardonnay from South Africa.. The wine delivers great value because it’s reliable and delicious. What’s more, the winery, Boscendal, upholds practices that take good care of the earth. So it’s a wine you can feel good about pouring. Carolyn Evans-Hammond
Remember those cheese balls from the 1970’s? The holiday season wasn’t complete without an appetizer spread with a cheese ball at the center. These creamy, delicious hallmarks of the retro snack scene are making a comeback: Jasper Hill Farm and Fonseca Porto have teamed up to make a port-infused rendition of this classic recipe. Follow
Wine Spectator reviews more than 15,000 wines each year, thanks to the efforts of the 15 people in our tasting department. See how the process works, in this behind the scenes tour with tasting director Bruce Sanderson.
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Every Sunday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 4th December 2016 the Edmeades, Zinfandel 2013 from Mendocino in California is his Wine of the Week.
Pronouncing Wines The Right Way – How To Pronounce German Wines | And Pronounce French Wines 00:00 how to pronounce wines the right way 00:09 how to pronounce Cabernet Franc 00:18 how to pronounce Pinot Grigio 00:25 how to pronounce Merlot 00:34 how to pronounce Riesling 00:41 Gewurztraminer pronunciation How to pronounce wines the right
Winemaker Andres Vignoni gives us an up-close look at Viña Cobos’ sandy, loamy soils in Mendoza’s Luján de Cuyo region, and the Cabernet Sauvignon grapes that go into Cobos’ Bramare bottling. Read the full interview with Vignoni: https://winesp.ec/37OQc5b Explore Wine Spectator’s free newsletters: https://winesp.ec/3m87lze Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1
Jordan Winery’s Nitsa Knoll tells the story of how she fell in love with flowers, and also discusses Jordan’s approach to floral design and continuing education. Learn more at http://www.winecountrytable.com
Wine Spectator is pleased to announce the promotion of Mitch Frank to senior editor. Frank joined Wine Spectator as associate editor in 2005 and in his current position as news editor he is in charge of reporting breaking news for both print and digital. In this role, Frank delivers timely news on wine as it
Inspired by different kinds of Wine (Merlot, Chardonnay and Rose’), J creates simple flower arrangements for entertaining…using recycled wine bottles and different types of wine glasses. The colors of the flower mimic the colors of the wine and become easy and fun flowers for any event. It’s all about the flowers…and the wine!
https://www.wineexpress.com/steele-2015-cabernet-sauvignon-red-hills
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