Lussekatter & Glögg 🇸🇪 Saffron Buns & Mulled Wine

Wine Recipes
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I’ll making lussekatter, saffron scented buns made in Sweden to celebrate St. Lucia Day in Sweden along with glögg, warm spiced wine. Big thanks to Lovely Hanna, who sent me the recipe along with the necessary saffron 💜

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Milk Hokkaido Bread: https://youtu.be/mvmHqkvhzuA

I adapted swedishfood.com’s recipe https://www.swedishfood.com/swedish-drink-recipes/178-glogg for glögg.

Hattie by Frida Nillson (Amazon affiliate link): https://amzn.to/3a5hXc1

To find links to the tools and books I use in the kitchen visit my Emmymade Amazon shop: https://www.amazon.com/shop/emmymadeinjapan

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Some of the above links are Amazon affiliate links and I receive a small commission with each sale at no extra cost to you. Thanks so much for the support.

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