How do you organize a vertical tasting of Bordeaux?

Beginner
When tasting multiple vintages of wine, known as a vertical tasting, should you start with the oldest bottles or the youngest? David Launay, formerly of Gruaud-Larose explains his approach from Bordeaux.

Filmed at the estate and in Chicago.

David Launay is the former Commercial Director at Château Gruaud-Larose in St.Julien, Bordeaux and has extensive experience helping in the cellar and in the vines.

See all of our videos with David Launay of Château Gruaud-Larose :

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