One of winemaker Thomas Rivers Brown’s newest clients is Napa stalwart Far Niente. Brown shows us the pruning method employed at Far Niente’s Martin Stelling Vineyard in the Oakville AVA and explains how it benefits fruit quality.
Watch the full series: https://winesp.ec/3jRvmrq
Explore Wine Spectator’s free newsletters: https://winesp.ec/3glK4pL
Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1