Grilling eggplant isn’t super obvious. Too much oil and the slices develop a slimy texture; or if you undercook them, they turn our spongy; and overcooked, they lack character. So, we put together this video of how to grill eggplant, with tips and tricks offered along the way, to perfect the technique. Once you’ve mastered it, check out our chef’s recipes using grilled eggplant. It’s such a versatile vegetable that there are endless ways to prepare it.
Read more on our blog: https://winecountrytable.com/eat-drink/how-to-grill-eggplant.