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Watch all of our videos with Juan Muga: https://www.youtube.com/playlist?list=PLddUmDhg4G_JqIp7vzjyNG5lB8WyF-rNL&action_edit=1 The iconic Spanish wine region of Rioja is divided into three regions: Rioja Alta, Rioja Baja and Rioja Alavesa. Juan Muga of Bodegas Muga talks about the geology and climate of each, explaining the differences and similarities between each. Filmed on location at City Winery Chicago.
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We caught up with chef David Charrier of Les Belles Perdrix at Château Troplong Mondot in St.-Emilion to talk about his New York inspirations, his culinary philosophy combining traditional and contemporary French techniques and his greatest challenge in the kitchen. Explore Wine Spectator’s free newsletters: https://www.winespectator.com/newsletters Introductory offer: Subscribe to Wine Spectator! https://www.winespectator.com/subscribe
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Calling all Wine Enthusiasts! Let us Taste and Learn together about Napa Valley Wines and other fun cocktails straight from my kitchen or on location. Each week I will share a new wine or cocktail with you! Each bottle of wine or cocktail will have its own unique backstory. Remember it’s always 5 o’clock somewhere.
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At Hanzell Farm and Vineyards in Sonoma, president and director of winemaking Jason Jardine explains his cover crop strategy, and how daikon radishes and other root crops are critical to soil health. WineSpectator.com members can read James Molesworth’s full report: https://www.winespectator.com/articles/a-new-hanzell-emerges Explore Wine Spectator’s free newsletters: https://winesp.ec/34j2K6u Introductory offer: Subscribe to Wine Spectator for just
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In this wine collecting 101 video, John Jackson, DipWSET a/k/a Attorney Somm, identifies 12 of his favorite wines that cost around $40. These top $40 wines are ideal wine cellar defenders, and include red wines and white wines from numerous different wine regions. Wines discussed in this video include the following: La Rioja Alta Viña
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On #TheBIGShowTV today, Bibi Chia shares everything you need to know about wine! From the difference between organic, vegan and biodynamic wines, to how to properly open the wine bottle, how long it can stay fresh and find out if wine. She will also be joined by Joey, a Sommelier, former Wine Director in San
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In this video we talk about which foods go with which wine. If you enjoy this video please subscribe to support the channel and please check out my other videos. #shorts #youtubeshorts #viral #eating #food #wine #pinot #cabernet #pairing #kitchen #cocina #baking #cooking #oven #restaurant #linecook #prepcook #chef #cheflife
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Why do winemakers Ken Pahlow and Erica Landon live in a Double Wide? As entrepreneurs starting a winery in the Eola-Amity Hills of the Willamette Valley in Oregon, they may live in a double wide, but they have, as they call it, “a multi million dollar view”. Ken and Erica make wine at Walter Scott
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In this video i show you how to take a bottle of Welch’s Grape juice and turn it into Wine. It’s that simple, I hope you enjoy it! Juice to Wine Readings: 1.76 OG, 10%, 19brix 1.5 oz x 5 = 7.5 oz of sugar dry 1.096 FG 13% ABV Turf Therapy Gear: https://teespring.com/shop/new-turf-therapy-gear?aid=marketplace&tsmac=marketplace&tsmic=search&pid=1027&cid=104079 Turf
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Penedès is the wine region closest to Barcelona and the traditional heart of Cava production. Joan Cusinè of Pares Balta winery talks about the grapes grown and the region’s special characteristics. Subscribe to Ask a Winemaker for hundreds more wine videos: http://www.youtube.com/subscription_center?add_user=askawinemaker Have a question for a winemaker? Post it in the comments and we
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